Bakeries in New Plymouth

We're a hidden gem in the Frankleigh Park shopping area. We specialise in Keto and Gluten Free goodies. Our donuts are a firm favourite and we make a pretty mean pie too! All our baking is done in-house so you know it's going to be good. We have something for everyone - gingerbread people and cookies for the kids, traditional cream horns and lamingtons, and plenty of slices and pies. Plus our guys make great coffee too using IncaFe beans! On Thursday, Friday and Saturday nights we switch gears and operate our Pop-Up Pizza from 5.00pm. Our pizzas are traditional Italian and we roll our own dough and put your pizza together from scratch when you order. Keto/Gluten Free pizzas are also available.

Product is launching soon! A revolutionary solution for bakers of all levels, from home enthusiasts to professional chefs.

We are two French Chefs, Tiph and Math, passionate about creating delectable French desserts. At Mattie Patisserie we specialize in crafting exquisite treats that are as beautiful as they are delicious : seasonal tarts like lemon meringue. Madeleines or Canneles from Bordeaux (where Mathieu comes from). We enjoy making unique creation like Le Rocher and many others. Something sure, our French desserts are made with love and care. With years of experience in high-standards restaurants in France, we have honed our skills to ensure that each bite is a masterpiece. Each desserts are made from scratch and quality is our top priority. So rendez-vous every Sunday morning at the Farmers Market Taranaki to fill up on French deliciousness.