Seafood Restaurants in Auckland

At The Seafood Collective, we are all about sharing and celebrating our love of all things seafood. In New Zealand we are blessed with the abundance of Seafood that we have all around our magical shores, and we want to share our love of seafood with you, your family and friends

Since opening in 2015 we've been devoted to providing a classic premium steakhouse and oyster bar experience - food you'll love, delivered with genuine personable informed service. Our menu showcases the finest beef and lamb, grass and grain fed, sourced both domestically and internationally from the best suppliers. You'll find our beef and lamb cuts listed by breed, fed and country of origin all prepared to your liking on our state-of-the-art grill - the engine of our kitchen. We also proudly feature a wide selection of the freshest seafood with an emphasis of course on oysters from Auckland and Northland's best producers supplied daily and our world renowned native flat shell Bluff oysters when in season.

In 1967 the Marsic Bros Ivan and Wally set out to provide New Zealand with the best seafood. For over 50 years, Marsic Fish Shop has supplied fresh fish and delicious deep fried takeaways to our customers. Unlike some other Fish retailers, all our seafood is brought straight from the local fish market daily, prepared on-site, ready for you to eat. We also fillet and clean your own catch, as well as hot smoking it using Manuka tea tree in our traditional style. "Pass the rest, and get the best" - Marsic Fish Shop, since 1967

A modern live seafood restaurant, could both do seafood hotpot and Chinese-style seafood cuisine. We aim to offer the freshest food with a great dining experience for you at an affordable price.

Seafood & European Restaurant- A Blend of elegance, Modern seafood & European dining