France, 1925. The year the first Le Creuset casserole was forged from the raw materials of coke, iron and sand at our foundry in the north of France, Fresnoy-le-Grand.
The same foundry is still hand-crafting our enamelled cast iron cookware for you in much the same way today.
Whether you're preparing a quick supper after work, a tasty weekend lunch or something special for family and friends, Le Creuset has a pot, pan or dish just made for the job in a choice of materials to suit your needs.
Shop Le Creuset Stores for the widest selection of Le Creuset premium kitchen products including iconic cast iron, toughened non-stick and 3-ply stainless cookware, stoneware, bakeware and kitchen accessories.
We look forward to seeing you in store!
