Restaurants in Gibbston

The Church Cellar Door and Cafe offers lunch, nibbles, local wines, wine tastings, beer on tap, and a beautiful setting to sit back and relax.

Executive Chef Al Wilson, selects local, seasonal and sustainable produce to create a menu that reflects the region he loves to call home. Our lamb is grown on a local high-country station, fresh salmon from the clear waters surrounding Rakiura, fruit from the Cromwell basin and alpine venison. The thoughtfully crafted menu pairs beautifully with our premium, organic handcrafted Gibbston Valley Wines. The Lodge Restaurant is open for dinner to casual diners and in-house guests daily.